Blog
Jul 19, 2022
Partake Mocktail: Rialto
Named for the exchange of flavours between the tangy, tartness of Partake Peach Gose and bright botanicals of Sobrii ...
Jul 5, 2022
Behind the Brew: Cherry Gose
Inspired by the popularity of our Peach Gose last summer, we’re excited to introduce our new, limited-edition Cherry ...
Jun 22, 2022
Partake Mocktail: Beach Peach
This non-alcoholic cocktail combines sweet, spicy, tart and tangy for a refreshment that you’ll love sipping on warm,...
Apr 27, 2022
Behind The Brew: Hazy IPA
Brewed based on popular demand, our 25-calorie, non-alcoholic Hazy IPA provides a burst of citrus flavours with a com...
Apr 11, 2022
Partake Desktop & Mobile Wallpapers
For when the default background on your phone or desktop just isn’t doing it for you.
Save one of the images below to...
Mar 6, 2022
Partake Brewing Raises $16.5 Million USD to Meet Soaring Consumer Demand for Non-Alcoholic Beer
We are proud to share that we have closed $16.5 million USD in Series B capital to accelerate our leadership in the n...
Jun 15, 2021
Behind The Brew: Peach Gose
Brewed based on feedback from our community, our Peach Gose is one of our most popular styles. If you’re wondering wh...
May 12, 2021
Podcasts To Pair With A Partake Brew
What do podcasts and non-alcoholic beer have in common? You can enjoy one anywhere! While working, showering, cooking...
Apr 6, 2021
How To Build A Partake Beer Cake
Special occasions are often celebrated with a cake, but we all know someone (or maybe we are that someone) who would...
Mar 29, 2021
Partake Brewing Expands To An Additional 11 U.S. States And Washington D.C.
We are excited to announce our second major expansion in the U.S. as we continue our mission to accelerate the transf...
Feb 23, 2021
Your Guide To Hosting A Virtual Happy Hour With Your Co-workers
While there are many perks to working from home (constant access to your fridge, extra time with your pets, the abili...
Feb 12, 2021
Partake Mocktails: Salt & Pepper Shandy
This easy-drinking, seasonal Shandy strikes a refreshing balance between bitter and sweet, accentuating our Pale’s f...